Our Menu
"Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs could lead to food-borne illness. We cannot be responsible for steaks cooked medium well or well done
Appetizers
Served with celery & choice of blue cheese or ranch

Tortilla chips topped with your choice of buffalo chicken or pulled pork, cheese, jalapenos & sour cream
With diced tomatoes, red onion, shredded lettuce
Topped with cheese, bacon & sour cream

Homemade pimento cheese baked & topped with Buffalo sauce & bacon bits. Served with choice of tortilla chips or pita chips
Crispy fried battered whole milk mozzarella, served with marinara sauce
Topped with pimento cheese or fried shrimp glazed with a remoulade sauce.
With pimento cheese $12.95 |With shrimp $15.95
Fried mushrooms, fried pickles, house-cut thin onion rings
Southern Goodness meets the sea
Served with celery & choice of ranch or blue cheese dressing
Soups & Salads
Large $10.95 | Small $8.95
Ham & Turkey add $4.00
Chicken add $7.00
Steak add Market Price
Shrimp add $8.00
Salmon add half $10.00, whole $19.00
Iceberg lettuce wedged & topped w/ smoked bacon, ham, turkey, diced tomatoes, sliced red onions, & blue cheese dressing/crumbles & drizzled with balsamic glaze
Porter Jacks Favorites
Fried or grilled. Topped with pimento cheese & bacon. Served with 2 side items
Creamy stone ground Carolina grits topped w/ our slow smoked pulled pork BBQ, choice of Carolina style or hickory BBQ sauce & crispy fried onion tangles
Fried or Grilled - Served with 2 side items and choice of Carolina style or hickory BBQ sauce

Old Charleston style shrimp & Carolina grits with cheese topped with fresh, tender shrimp & Andouille sausage with green, red & yellow bell peppers & gravy & served with a house salad

Topped with bacon, sour cream, butter, cheddar cheese & pulled pork, Choice of Carolina style or hickory BBQ sauce
Entrees
With grilled chicken or shrimp & a house salad
Half Rack $21.95 | Full Rack $31.95 Served with 2 sides and choice of Carolina style or hickory BBQ sauce
Served with 2 sides
Topped with grilled onions, peppers, mushrooms & provolone cheese served with 2 sides
Choice of 2 $28.95 | Choice of 3 $34.95
Choose 2 or 3 from below- Served with 2 sides:
Half Rack Ribs, Pulled Pork, BBQ Chicken, BBQ Pork Chop, Chicken Tenders
Steaks
Served with choice of 2 sides.
All of our steaks are hand cut & aged at least 21 days
Bone in 16oz rib eye extra marbled to maximize flavor
Fire grilled to perfection
Tender center cut. Lean & full of flavor
This is our most tender & juicy steak
Ground beef with grilled onions and two sides
Seafood
Served with choice of 2 sides

Wild caught salmon topped with a smoked sugar glaze
Large shrimp hand breaded & fried or grilled to order
8oz sirloin & butterfly shrimp
Fried fresh Atlantic flounder
Fried flounder, shrimp & oysters
Burgers & Sandwiches
All served with Wendy chips, house fries, sweet potato fries, or Porter Jacks pasta salad

Lettuce, tomato, onions, pickles, cheese, on a butter toasted potato bun
Add Bacon $2.00
Lettuce, tomato, onions, pickles, & homemade pimento cheese on a butter toasted potato bun
Topped with Swiss cheese, lettuce & tomato served with ranch or blue cheese on a bun
Sliced turkey breast, tomatoes, lettuce, provolone, bacon & creamy ranch aioli on butter toasted sourdough bread
Smoked bacon & tomato served on butter toasted sourdough bread

Thinly sliced prime rib, sauteed onions, & melted provolone cheese on a hoagie roll
Slow-smoked pulled pork shoulder in our house Carolina style or hickory BBQ sauce, topped w/ fried onion tangles on a butter toasted potato bun
Fresh flounder hand-breaded to order & crispy fried, served with lettuce, tomato, & remoulade sauce on a bun
Ham, turkey, bacon, Swiss cheese, cheddar cheese, lettuce, tomato, honey red pepper aioli sauce on a butter toasted schiacciata bun
Whole chicken salad on toasted sourdough bread with lettuce and tomato
Sides
*There is an up charge for these premium sides

Kids
Lunch Combos
From 11 am-4 pm
• Soup
• Small House Salad
• Loaded Baked Potato
• Steamed Vegetables
Served on sourdough
• Club
• Chicken Salad
• Pimento Cheese